Indulge in an adventurous yet luxurious four-course dinner paired with amazing west coast wines from Sean Minor. We are excited to be partnering with our friends at Mainstreet for this event. Cocktail reception begins at 6:30 PM.
1st Course
2017 Chardonnay
Honest to God, it's not cod
Black Cod - Cucumber, Tangerine, Sorrel
2nd Course
2017 Nicole Marie
All of the duck ate nothing but carrots
Rohan Duck - Foie Gras, Carrot
3rd Course
2017 Cabernet Sauvignon
One day we saw Wyoming in black & white
Black Filet Mignon - Celery Root, Guinness. Black Cherry
4th Course
Zinfandel
The dessert we never witnessed
Chocolate, Vanilla Custard, Pomegranate
Seating is limited so purchase your tickets today for $85/person including tax & gratuity.